The pintxos are elaborations, served in bars, sometimes in the form of canapé and others in a small plant, and are an expression of the kitchen in miniature. Its origin is in the Spanish tradition of tapas, for which, some food was served, accompanying the drinks.
These simple basic rules will help you not to screw up in a pintxo bar.
Living and acting as a "local" is a very exciting attitude when traveling. If you go to a pintxos and tapas bar for the first time, the following basic rules will help you to behave like a "native" of San Sebastian.
Actuación enmarcada en el proyecto "Donostia/San Sebastián, una experiencia enogastronómica sostenible e innovadora""Plan de Sostenibilidad Turística en Destino (PSTD) - Plan Nacional de Enogastronomía" ejecutado en el marco del Plan de Recuperación, Transformación y Resiliencia, y financiado por fondos de la Unión Europea-Next GenerationEU.
